Ifu ya Viner Viner
| Itandukaniro | Ifu ya Apple Cider Viner - 3% Ifu ya Viner Viner |
| CAS OYA | N / a |
| Formulaire | N / a |
| Kudashoboka | N / a |
| Ibyiciro | Botanika, inyongera |
| Porogaramu | Antioxidant, inkunga y'ingufu, kuzamura ubudahanga, gutakaza ibiro |
Apple Cider Vierifite imitungo itandukanye yuzuye, harimo ingaruka zidahwitse kandi za Antioxidant. Bigenda bite, ibimenyetso byerekana ko bishobora gutanga inyungu zubuzima, nko kugabanya ibiro, bigabanya cholesterol, kugabanya urugero rwisukari yamaraso.
Inyungu zo kunywa igihe kirekire cya Vineri car Vinewar:
(1)Ingaruka zo gukuraho inzoga igeragezwa ryerekanye ko nyuma yo kunywa inzoga nyinshi, ibiyobyabwenge biri mu maraso y'abantu bariye vinegere yari munsi y'ubw'abantu batariye vinegere. Kugira ngo bumve neza iyi ngingo, abashakashatsi bapimye urujya n'uruza rwa Ethanoive mu gice cy'igifu cy'ukomatatu ba Gastrointestise. Ibi byerekana ko Ethanol ihagarara mu gifu nyuma yo kurya vinegere kandi ntibizashyirwa mubikorwa byihuse, bituma habaho agaciro gakomeye ka ethanol mumaraso make kandi bitinda kugera ku gaciro kamamara hasi, bityo rero impamvu ishobora gukuraho inzoga ni iyi.
(2)Ingaruka z'ubuzima hagati n'ubusaza.
Abahanga mu Buyapani basanze ko vinegere idashobora gukumira gusa, gukuraho umuvuduko wamaraso, gusiga amaraso, kugabanya imitsi, kuzamura imitsi, bizagira akamaro kabihanga, ariko kandi bifite akamaro kabihanga, ariko kandi ifite akamaro kwubuhanga, ariko kandi ifite akamaro kwubuhanga, ariko kandi ifite akamaro kwubuhanga, ariko kandi ifite akamaro kwudahangarwa, ariko kandi ifite akamaro kwudahangarwa, ariko kandi ifite akamaro kwubuhanga, ariko kandi ifite akamaro kwubuhanga Nyuma yigihe cya "Ubuvuzi Bwizamu Shalwar
(3) Ingaruka nziza, kubera ko vinegere ya pome irashobora kugabanya umuvuduko wamaraso no kugabanya cholesterol, irashobora no kugabanya umunaniro kandi ifite imbaraga zo gutakaza ibiro, kandi ifite imbaraga zo gutakaza ibiro, kandi ifite imbaraga zo gutakaza ibiro, kandi ifite imbaraga zo gutakaza ibiro kandi bikaba bishobora kugumana imiterere yumubiri no kunywa vinegere buri gihe.
(4)Gutakaza ibiro ingaruka nziza ya Apple ifasha ingufu, kandi irashobora gukoreshwa mugutakambire ibiro mugihe gikwiye kugabanya umubiri, kugirango umubiri ushobore gukuramo intungamubiri no kubora hamwe nisukari cyane, nibindi.
(5) Ingaruka y'intungamubiri ku bana.Vinegere ikungahaye muri Acide kama, ifite ingaruka zo guterura fibre yibihingwa kandi itezimbere amagufwa mubiryo byinyamanswa no guteza imbere calcium na fosifore. Ibinyobwa bya Apple Cider ntibishobora kugera kuryoherwa ninyoye gusa nibimenyetso bifatika byibinyobwa rusange, ariko nanone kugera ku ngaruka zingirakamaro kubana.
(6) Kuraho umunaniro.Abakinnyi bakeneye gukomeza gufata ibiryo bitandukanye byamatungo kugirango bakore acide yumubiri, hanyuma bagabanye imbaraga zimitsi kugirango barangize gahunda y'amahugurwa. Mugihe cyo guhugura, umubiri uzatanga aside ya lactique, inzira nziza yo gukuraho umunaniro ni ukunywa ibintu bya Apple
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