Nyuma yimyitozo
Ibisobanuro
| Imiterere | Ukurikije umuco wawe |
| Uburyohe | Uburyohe butandukanye, burashobora guhindurwa |
| Gutwikira | Gutwika amavuta |
| Ingano ya Gummy | 1000 mg +/- 10% / igice |
| Ibyiciro | INYUMA IHUGU, INYUMA |
| Porogaramu | Ubwenge, gukura imitsi |
| Ibikoresho | Tapioca cyangwa Umuceri wumuceri, Maltose, inkoni isukari (Surose), PecTin, Amavuta ya L-VICTION, LECOLOL, FOCONOT, AMAFARANGA NYAKURI, HINGER |
Inyungu zingenzi za Gull-Pactim
1. Gushyigikira synthesis yimitsi
Synthesis yimitsi ningirakamaro yo kubaka imbaraga no kunoza imitsi. IbyacuNyuma yimyitozo Harimo uruvange rwihariye rwibikoresho bitera synthesis, bifasha umubiri wawe gusana no gukomera nyuma ya buri somo. Mugushyigikira iyi mirimo karemano, gummée bagira uruhare mugukiza byihuse kandi byuzuye imitsi, bigushoboza kugera ku ntego zawe nziza.
2. Ongera ububiko bwingufu
Kimwe mu bintu bikomeye byo gukira nukuzura imitsi glycogene. Glycogen ikora nkimbaraga zibanze kumitsi yawe, no guta ibyuya birashobora kukubuza imikorere mugihe cyakurikiyeho. Abashitsi bacu bashinzwe imyitozo bagenewe guhumeka vuba urugero rwa Glycogen ,meza ko ufite imbaraga zikenewe mugice cyawe gikurikira. Uku kuzuza byihuse bifasha kugumana ingufu muri rusange kandi zishyigikira imikorere irambye.
3. Kugarura imitsi
Kwihutisha gukira imitsi nibyingenzi mugutangiza igihe cyo hasi no kunoza imikorere myiza. IbyacuNyuma yimyitozo zateguwe kwihutisha imitsi, kukwemerera gusubira mubintu byawe bya fitness byihuse. Muguka kugabanya igihe gisabwa kugirango kigarure imitsi, urashobora gukomeza gahunda ihamye yo gukora hanyuma ugakomeza gutera imbere kuntego zawe zo kwinezeza.
4. Kugabanya ububabare
Ububabare nyuma yimyitozo nikibazo rusange gishobora kugira ingaruka kumpumuzo zawe no gushishikara. Gummies yacu yo kugarura byateguwe cyane cyane kugirango bigabanye ububabare nyuma yimyitozo hamwe nubuvanganzo bwimibiri iteza imbere ihungabatsi no kugabanya gutwika. Mu gukemura neza, ibyacuNyuma yimyitozoFasha kuguma neza no kwibanda ku kugera ku ntego zawe nziza.
Ongera ubyungurire yawe kugarura hamwe nubuzima bwiza nyuma yubuzima nyuma yimyitozo
Kugera kuri Peak Imyitozo ni urugendo ntirurangiza nimyitozo yawe; Iyongera mu cyiciro cyo gukira aho umubiri wawe wubaka kandi ugakomeza. KuriUbuzima Bwuzuye, twiyemeje kuzamura gahunda zawe nyuma yo gukoresha nyuma yimyitozo hamwe na premium nyuma yimyitozo. Izi nyungu zigezweho zakozwe kugirango zishyigikire synthesis yimitsi, kuzamura ububiko bwingufu, byihuse kugarura imitsi, no kugabanya ububabare. Hamwe nuburyo bwo guhitamo kugirango uhuze ibikenewe bidasanzwe, abasekuruza bacu nyuma yimyitozo bagenewe kuba igice cyibikorwa byimyidagaduro.
KUKI GUHIZA IHURIRO RY'INGENZI N'INGENZI KUKWIYE
Nyuma yimyitozo ikomeye, umubiri wawe usaba ubwibone bukwiye ninkunga kugirango ukire neza. Uburyo gakondo bwo gukira akenshi buragwa, niyo mpamvu nyuma yimyitozo ngororamubiri itanga igisubizo cyoroshye kandi cyiza. Aba bambaro bateguwe kugirango bakemure ibintu bitandukanye bigarura, kwemeza ko utiteguye gusa imyitozo yawe itaha ariko nanone kunoza imikorere rusange no guhumurizwa.
Amahitamo yihariye kubunararibonye bwo gukira
1. Imiterere ya fagitire na flavour
At Ubuzima Bwuzuye, dutanga uburyo butandukanye bwo guhitamo kubashakira nyuma yimyitozo. Hitamo muburyo butandukanye harimo inyenyeri, ibitonyanga, idubu, imitima, indabyo za rosa, amacupa ya cola, hamwe nibice bya orange bihuye nibyo ukunda cyangwa ibimenyetso bikenewe. Byongeye kandi, gummies bacu baza guhitamo uburyohe buryoshye nka orange, strawberry, raspberry, imyembe, indimu, na blueberry. Ibi bitandukanye byemeza ko inyongera yawe yo kugarura idakora gusa ahubwo iranezeza.
2. Guhitamo
Kuzamura uburambe bwawe, dutanga amahitamo abiri yo gutwikira kuri tweNyuma yimyitozo: Amavuta n'isukari. Waba ukunda gutwika amavuta yoroshye, udashishikarizwa cyangwa isukari nziza, turashobora kwakira ibyo ukunda. Guhitamo bigufasha guhitamo kurangiza ibyo bihuye nuburyohe bwawe.
3. Pectin na Gelatini
Dutanga amahitamo ya pectin na gelatine kubintu byacu nyuma yimyitozo. Pectin, umukozi ushingiye ku gihingwa, ni byiza kurya ibiryo bikomoka ku bimera na vegan, mu gihe Gelatin itanga imiterere gakondo ya chewasi. Uku guhinduka neza ko gummée yawe bahuriza hamwe nuburyo bwo kurya hamwe nibicuruzwa.
4. Formulaine hamwe no gupakira
Urugendo rwose rudasanzwe, niyo mpamvu dutanga ubushobozi bwo guhitamo formulaire ya pumms ya nyuma yimyitozo. Waba ukeneye igipimo cyihariye cyo gukira cyangwa kwiyongera kw'inyongera, dushobora kudodaNyuma yimyitozoguhura nibyo ukeneye. Byongeye kandi, serivisi zacu zipanga na labeling zigufasha gukora ibicuruzwa bihagaze ku gipangu kandi kigaragaza umwirondoro wawe.
Gushiramo nyuma yimyitozo ngororamubiri mubikorwa byawe
Kugwiza inyungu zacuNyuma yimyitozo,Koresha muminota 30 nyuma yo kurangiza imyitozo. Iki gihe cyemeza ko umubiri wawe ushobora gukoresha neza intungamubiri kugirango ushyigikire imitsi no kuzuza amaduka yingufu. Kurikiza dosiye isabwa kubipakira no kugisha inama inzobere mu buvuzi niba ufite imirire cyangwa impungenge zubuzima.
Umwanzuro
Gusa - nyuma yimyitozo ngororamubiri nyuma yo gutanga igisubizo cyo kuzamura inzira yawe yo kugarura. Hamwe no kwibanda kuri synthesis yimitsi, kubika ingufu, gukira byihuse, no kwigabanya ububabare, gummée itanga inkunga yuzuye kugirango igufashe kubona byinshi mubikorwa byawe. Amahitamo yacu yihariye, harimo imiterere itandukanye, ibiryo, amatara, na formulaire, menya neza ko wakiriye ibicuruzwa bihumura kubyo ukeneye nibyo ukunda.
Shora mu gukira kwaweUbuzima Bwuzuye Kandi ugire itandukaniro ririhe ubuziranenge, bwihutirwa nyuma yimyitozo ngororamubiri ishobora gukora. Uzamure gahunda zawe zimyitozo ngororamubiri kandi ugere ku ntego zawe vuba hamwe nigisubizo cyacu cyo gukira. Shakisha intera yacuNyuma yimyitozoUyu munsi ufate intambwe ikurikira ugana urugendo rwiza kandi rushimishije.
Koresha ibisobanuro
| Ububiko n'ubuzima bw'amaguru
Ibicuruzwa bibitswe kuri 5-25 ℃, n'ubuzima bw'imikono ni amezi 18 uhereye umunsi wasaga.
Ibishushanyo mbonera
Ibicuruzwa bipakiwe mumacupa, hamwe no gupakira ibisobanuro bya 60count / icupa, 90count / icupa cyangwa kubikenewe byabakiriya.
Umutekano n'ubwiza
Gummies ikorwa mubidukikije bya GMP iyobowe cyane, bihuye namategeko n'amabwiriza ya leta.
GMO
Turatangaza ko, uko tubizi neza, iki gicuruzwa ntabwo cyakozwe cyangwa hamwe nibikoresho bya GMO.
Gluten
Turatangaza ko, uko tubizi neza, iki gicuruzwa ni gluten-ubusa kandi ntabwo byakozwe hamwe nibihe byose birimo gluten. | Imvugo
Ihitamo ryamagambo # 1: Ibyiza byose Ibi bigize 100% ntabwo birimo cyangwa bikoresha inyongera iyo ari yo yose, kubungabunga, abatwara na / cyangwa gutunganya imfashanyo muburyo bwo gukora. ITANGAZO RY'ITANGAZO # 2: Ibikoresho byinshi Ugomba gushyiramo ibintu byose / byose byiyongera muri / cyangwa bikoreshwa muburyo bwo gukora.
Amagambo yubugome
Turatangaza ko, uko ibintu byiza byubumenyi bwacu, iki gicuruzwa nticyigeze kigeragezwa ku nyamaswa.
Kosher
Turaremeza ko iki gicuruzwa cyemewe nubuziranenge bwa kosher.
Imvugo ya vegan
Turaremeza ko iki gicuruzwa cyemewe nubuziranenge bwa vegan.
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Serivise yo gutanga ibikoresho
Ubuzima bwuzuye buhitamo ibikoresho fatizo kuva abakora premium kwisi yose.
Serivisi nziza
Dufite uburyo bwiza bwo gucunga neza ubuziranenge kandi dushyira mubikorwa ibipimo ngenderwaho bifatika mububiko kugeza kumirongo yumusaruro.
Serivisi zihariye
Dutanga serivisi yiterambere kubicuruzwa bishya kuva laboratoire kumusaruro munini.
Serivisi Yigenga
Ubuzima bwiza butanga ikiranga kimwe cyihuse mubyuka muri Capsule, Softgel, Tablet, na Gummy.
